Charcuterie Workshops

Join us for a heartwarming and hands-on celebration at Amayesing Graze’s "A Cut Above: A Charcuterie Experience for Mom" — the perfect way to treat yourself, your mom, or the amazing women in your life. This special event will take place at Capital City Market on May 9th at 6 p.m., offering an evening filled with creativity, connection, and delicious bites.

Whether you're new to the art of charcuterie or already love to craft stunning boards, this workshop will help you elevate your skills and make something truly special. Led by Danielle Mayes, founder of Amayesing Graze, you’ll learn the art of building a beautiful and balanced charcuterie board — featuring premium cheeses, cured meats, fresh fruits, and sweet touches inspired by spring and motherhood and all items you can purchase from the Capital City Market.